Friday, October 13, 2006

Colorizing Carrots !

I have kids who really love those mini carrots but when I read this story I was intrigued !

"Shredded in salads and slaws, steamed, or just peeled and dunked in an herb-speckled dip, carrots are versatile veggies that add colorful zest to our dinner plates. These crunchy orange roots are also a well-known source of vitamin A. Just a single, full-size carrot more than fulfills an adult's daily quotient of the essential vitamin."

Source :"Carrots With Character" was published in the November 2004 issue of Agricultural Research magazine.

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